Pad Thai, Thailand’s most iconic street food dish, is loved around the world. But its bold, fishy, spicy flavors may be a bit much for some European palates. That’s why we’ve created a milder version of Pad Thai, keeping its delicious spirit but making it easier to enjoy—and easier to cook at home with common ingredients.

Pad Thai, Thailand’s most iconic street food dish, is loved around the world. But its bold, fishy, spicy flavors may be a bit much for some European palates. That’s why we’ve created a milder version of Pad Thai, keeping its delicious spirit but making it easier to enjoy—and easier to cook at home with common ingredients.

Pad Thai, Thailand’s most iconic street food dish, is loved around the world. But its bold, fishy, spicy flavors may be a bit much for some European palates. That’s why we’ve created a milder version of Pad Thai, keeping its delicious spirit but making it easier to enjoy—and easier to cook at home with common ingredients.